Fatty acid esterification using nylon‐immobilized lipase
Identifieur interne : 000225 ( Maroc/Analysis ); précédent : 000224; suivant : 000226Fatty acid esterification using nylon‐immobilized lipase
Auteurs : Ahmed Zaidi [États-Unis, Maroc] ; John L. Gainer [États-Unis] ; Giorgio Carta [États-Unis]Source :
- Biotechnology and Bioengineering [ 0006-3592 ] ; 1995-12-20.
English descriptors
- KwdEn :
Abstract
The esterification of a long‐chain fatty acid was conducted using a nylon‐immobilized lipase from Candida cylindracea in a nearly anhydrous, nonpolar organic medium, hexane. Butyl laurate was produced from lauric acid and n‐butanol at a maximum initial reaction rate of 37 mmol/h. g immobilized enzyme when the substrates were present in equimolar amounts at an initial concentration of 0.5 mol/L. Lower rates were obtained using nonstoichiometric amounts of the substrates. The rate of reaction increased with temperature, reaching a maximum between 35 and 45°C and decreasing sharply at higher temperatures. © 1995 John Wiley & Sons, Inc.
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DOI: 10.1002/bit.260480607
Affiliations:
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<front><div type="abstract" xml:lang="en">The esterification of a long‐chain fatty acid was conducted using a nylon‐immobilized lipase from Candida cylindracea in a nearly anhydrous, nonpolar organic medium, hexane. Butyl laurate was produced from lauric acid and n‐butanol at a maximum initial reaction rate of 37 mmol/h. g immobilized enzyme when the substrates were present in equimolar amounts at an initial concentration of 0.5 mol/L. Lower rates were obtained using nonstoichiometric amounts of the substrates. The rate of reaction increased with temperature, reaching a maximum between 35 and 45°C and decreasing sharply at higher temperatures. © 1995 John Wiley & Sons, Inc.</div>
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